Served Luncheon/Dinner Menus

Our Plated Dinners
(All courses are served individually plated to the guests)
Included:
- Italian Breads and Butter
- Soup or Pasta
- Tossed Garden Salad
- Entrée Served with Fresh Vegetable and Potato
- Pound Cake Peach Melba Served with Vanilla Ice Cream or Platters of Assorted Pastries, Cookies and Brownies
- Soda, Coffee and Tea
Entrée Selections:
All prices are per person & slightly higher on weekends
CHICKEN
- Chicken Francese, Marsala, Piccata or Vino Bianco – $26.95
- Chicken Parmigiana or Chicken Savoy – $26.95
- Chicken Sorrentino or Stuffed (or French) Cut Chicken Breast – $28.95
RED MEAT
- Roast Sirloin of Beef – $26.95
- Flat Iron Steak with Mushroom Ragu – $29.95
- Roast Prime Rib of Beef – $33.95
- Grilled 12oz NY Shell Strip Steak – $33.95
- Bacon Wrapped 8oz Filet Mignon or Chateaubriand – $34.95
- Grilled 16oz Porterhouse Steak – $36.95
- Veal Marsala or Francese – $29.95
- Grilled 12oz Pork Chop or Pork Chop Milanese – $29.95
- Roasted Rack of Pork with Rosemary Demi-Glace – $31.95
- Grilled 12oz Veal Chop or Milanese – $36.95
- Veal Osso Buco with Risotto – $36.95
FISH
- Fresh Baked Tilapia – $26.95
- Tilapia Oreganata over Sautéed Escarole – $28.95
- Grilled Salmon with Herb Butter – $29.95
- Flounder Oreganata over Sautéed Escarole – $30.95
- Flounder Stuffed with Crabmeat – $32.95
- Jumbo Shrimp Bianco with Petit Filet Mignon – $34.95
- Chilean Sea Bass, Beurre Blanc Sauce – $36.95
We also offer a Hospitality Hour or Cocktail Hour to precede your dinner and a Venetian Hour to follow it. Visit the Hospitality & Cocktail Hour Menus section and the Dessert Menu section for more information.
Our Family Style Dinners-$32.95 per Person
(All courses are served on platters to be passed around the table)
Included:
- Italian Breads and Butter
- Soup or Pasta
- Tossed Garden Salad
- Entrée Served with Fresh Vegetable and Potato
- Pound Cake Peach Melba Served with Vanilla Ice Cream or Platters of Assorted Pastries, Cookies and Brownies
- Soda, Coffee and Tea
Choose Two Entrée Selections:
All prices are per person & slightly higher on weekends
- Chicken al Vino Bianco
- Chicken Marsala
- Rosemary Roasted Chicken
- Roast Turkey Breast
- Maple Baked Ham
- Sliced Sirloin of Beef
- Grandma’s Classic Pot Roast
- Braised Beef Brisket
- Roasted Pork Loin
- Focaccia Herb Stuffed Pork Loin
- Pork Braciole
- Tilapia Oreganata
Our Italian Family Style Dinner
(All courses are served on platters to be passed around the table)
$24.95/Person (Price is slightly higher on weekends)
Included:
- Italian Breads and Butter
- Antipasto Salad
- Penne in Tomato Sauce with Ricotta Served with Meatballs & Sausage in Tomato Sauce and Chicken Parmigiana
- Platters of Assorted Pastries, Cookies and Brownies
- Soda, Coffee and Tea
Our Beefsteak Dinner (All courses are served family style on platters to be passed around the table)
$32.95/Person (Price is slightly higher on weekends)
Included:
- Cold Antipasto
- Penne in Tomato Sauce with Ricotta
- Butter Dipped Sliced Beef Tenderloin on French Bread Served with French Fried Potatoes and Thin Sliced Fried Onions
- Pound Cake Peach Melba Served with Vanilla Ice Cream
- Soda, Coffee and Tea